Winking Lizard

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Soups and Reptizers

• 
  BBQ Lizard Bones
  A half slab of hickory smoked St. Louis style ribs charbroiled and basted in our award winning BBQ sauce.
• Beer Battered Onion Rings
  One pound of beer battered onion rings served in a basket with ranch dressing.
• Fried Cheese Wedges
  Italian breaded wedges of provolone cheese fried crispy on the outside, gooey on the inside. Served with marinara dipping sauce.
• Garlic Cheese Bread
  
• Lizard Freckles
  A basket of fried pickle chips served with cucumber wasabi dipping sauce.
• Lizard Lips
  Chicken tenders deep fried golden brown. Served with BBQ, honey mustard or ranch. Available tossed in any of our wing sauces.
• Loaded Lizard Nachos and Cheese
  Nachos covered with cheddar, mozzarella cheese, tomatoes, onions, black olives, green peppers and jalapenos. Half and Full orders available.
• 
  Loaded Skins
  6 potato skins stuffed with bacon, cheddar and mozzarella cheese, served with a side of sour cream.
• Mac and Cheese Wedges
  Sixteen breaded wedges filled with macaroni and cheese and fried until golden brown. Served with ranch dipping sauce.
• Pfred's Preferred Pfries
  Fries baked with lots of cheddar and mozzarella cheese and topped with bacon. Single or Double orders available.
• Quesadillas
  A grilled tortilla shell filled with melted cheddar cheese, tomato, onion and green pepper. Served with a side of sour cream and salsa. For a small added cost, add Cajun style chicken.
• Soft Bavarian Pretzels
  Two of our warm and soft authentic Bavarian pretzels, served with cheese sauce and spicy brown mustard.
• Soups
  Made fresh from scratch daily and served piping hot. Order a Cup or a Bowl.
• Southwestern Egg Rolls
  Grilled chicken, black beans, corn, cheese, peppers, spinach and southwestern spices wrapped in three crunchy tortilla wrappers. Served with a Southwestern Ranch dressing.
• 
  Spinach and Artichoke Dip
  A creamy blend of chopped spinach, tender artichoke hearts and Parmesan cheese. Topped with diced tomatoes and served with warm tortilla chips and salsa.

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• Fire in the Hole Sauce
  Eat at your own risk! A blend of Trinidad scorpion peppers and the hottest spices we could find.
• Magma Sauce
  911 times two!! May cause blistering of the tongue and esophagus.
• 911 Sauce
  We take our hot sauce and mix it with the hottest spices we can find.
• Spicy Garlic Sauce
  Garlic wing sauce with our 911 sauce.
• Thai Sauce
  An oriental hot chili sauce mixed with honey and garlic.
• Chipotle Chili Sauce
  Vine ripened, red jalapenos roasted over a smoldering fire to make a rich, dark, smoky sauce. We add orange and lime for a perfect balance of heat and flavor.
• Green Sriracha Sauce
  Fire roasted poblano and jalapeno peppers with zesty lime, tomatillos, vinegar, clinatro, garlic, sugar and a pinch of cumin.
• Spicy BBQ Sauce
  Our BBQ sauce with Cajun seasoning, cayenne pepper and bird seed.
• Cajun Sauce
  Hot sauce with molasses, vinegar, sugar and Parmesan cheese.
• Caribbean Sauce
  Spicy hot sauce with cloves, cinnamon, nutmeg, thyme, garlic and honey.
• Hot Sauce
  An aged cayenne pepper sauce with vinegar, salt and garlic.
• Sweet 'N' Sour Sauce
  Bold, sweet and tangy with a mild spice.
• Spicy Sesame Sauce
  A blend of oriental hot chili sauce, honey, soy sauce, rice vinegar, garlic and toasted sesame seeds.
• Garlic Sauce
  A spicy hot sauce with a buttery garlic flavor.
• Goldfinger Sauce
  A sweet and tangy sauce made from a blend of mustard, cayenne peppers and apple cider vinegar.
• Mild Sauce
  Classic buffalo-style wing sauce.
• Honey Garlic Sauce
  Classic taste of honey garlic sauce kicked up a notch with spicy cayenne pepper.
• Bourbon Barrel Sauce
  A sweet molasses sauce with notes of caramel and sriracha. Sticky but worth the mess!
• Teriyaki Sauce
  A sweet soy sauce with garlic, ginger, pineapple and orange juice.
• Honey Mustard Sauce
  Mustard and Honey mixed with garlic, brown sugar and a hint of hot sauce make up a buttery sauce
• BBQ Sauce
  A sweet hickory flavored tomato base sauce with a hint of heat.
• Plain Wings
  No sauce.

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Salads

Try one of these items with any salad: Chicken Breast, Lizard Lips, Steak.

Dressing options: Homemade Ranch, Southwestern Ranch, Winking Lizard House Italian, Basil Balsamic Vinaigrette, Roasted Garlic Vinaigrette, Homemade Honey Mustard, 1000 Island, Greek, Asian Ginger Sesame, Raspberry Vinaigrette (fat free), Homemade Blue Cheese, Crumbled Blue Cheese.

• Greek Grilled Chicken Salad
  A charbroiled chicken breast with crumbled feta cheese over crisp romaine lettuce, tomatoes, cucumbers, green olives and roasted red peppers. Tossed in a Greek style dressing.
• Chinese Chicken Salad
  A charbroiled chicken breast, basted in a sesame sauce served over a bed of mixed lettuce, mandarin oranges, water chestnuts, red peppers and crispy rice noodles. Served with ginger-sesame dressing.
• "Original" House Salad
  A bed of iceberg lettuce with corned beef and shredded provolone cheese. Garnished with a slice of cucumber, cherry tomato and black olive. Regular and BIG HOUSE sizes available.
• 
  Cajun Chicken Spinach Salad
  Charbroiled chicken breast seasoned with our own Cajun spices, on a bed of spinach and mozzarella cheese, garnished with chopped egg, bacon, tomatoes, olives and mushrooms.
• Spinach Salad
  A blend of spinach, chopped egg, bacon, sliced mushrooms, cherry tomatoes, black olives and banana pepper rings. Served with hot bacon dressing.
• 
  Steak and Asparagus Salad
  Grilled steak sliced on a bed of mixed lettuce, asparagus, crumbled blue cheese, tomatoes, red onion, tossed in a roasted garlic and red wine vinaigrette. Topped with croutons to add a crunch!
• Mesa Chop Chicken Salad
  A Santa Fe seasoned chicken breast on a bed of mixed lettuce topped with black bean and fire roasted corn salsa, mozzarella cheese, cheddar cheese and crispy tortilla strips. Served with a southwestern ranch dressing.
• Caesar Salad
  Fresh romaine tossed with our fresh made dressing and topped with shaved Parmesan cheese and croutons - For a small added cost, add Chicken or a Charbroiled Steak.
• 
  Buffalo Chicken Salad
  Crispy chicken tenders tossed in our hot sauce, cheddar cheese, diced tomatoes and celery. Served on top of fresh mixed lettuce. Served with blue cheese dressing.
• Wedge Salad
  Crisp iceberg lettuce topped with blue cheese dressing, Applewood smoked bacon, chopped egg, sliced red onion and fresh diced tomatoes.
• House Salad
  A bed of iceberg lettuce with shredded cheddar cheese, chopped bacon and seasoned croutons. Garnished with a slice of cucumber, cherry tomato and black olive. Regular or BIG HOUSE sizes available.
• Lunch Soup and Salad Combos
  Available daily until 3 pm with the Cajun Chicken Spinach Salad, Buffalo Chicken Salad, Mesa Chop Chicken Salad, Greek Grilled Chicken Salad and the Chinese Chicken Salad. Half salad and cup of soup.
• Chopped Lizard Salad
  Mixed lettuce topped with cheddar cheese, bacon, egg and tomatoes.

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Sandwiches

Served with steak fries. Don’t want steak fries? Try any item with mixed vegetables, mac and cheese, baked beans, steamed broccoli or rice vegetable pilaf. For an extra cost, substitute onion rings or Pfred's Preferred Fries for steak fries.

 

• Asian Chicken Wrap
  Crispy, golden brown chicken strips tossed in a sesame sauce, rolled in a warm flour tortilla with shredded lettuce, mandarin oranges, water chestnuts, red peppers and crunchy noodles.
• Mediterranean Wrap
  A marinated, charbroiled chicken breast, tomatoes, roasted red peppers, green olives, lettuce and feta cheese. We toss it in a Mediterranean style sauce and roll it into a warm, soft tortilla shell.
• Turkey Club Wrap
  Hot turkey, bacon, tomatoes, shredded lettuce and cheddar wrapped in a flour tortilla.
• Mixed Vegetable Wrap
  Grilled mushrooms, steamed cauliflower, broccoli,squash, red peppers, carrots and onions stuffed into a warm flour tortilla with roasted red pepper sauce, fresh spinach, cheddar and mozzarella cheese.
• Strip Steak Wrap
  A strip steak charbroiled to perfection then rolled up in a soft tortilla with mozzarella cheese, grilled onions, mushrooms and lettuce.
• Cajun Chicken Wrap
  Cajun charbroiled chicken breast, lettuce, onion, green pepper, tomato and cheddar cheese all rolled-up in a warm flour tortilla shell with Southwestern ranch.
• 
  Buffalo Chicken Wrap
  Tender slices of chicken breast basted in our hot sauce and rolled up in a soft tortilla with lettuce, tomato, cheddar cheese and a side of blue cheese for dipping.
• BBQ Pork Sandwich
  Slow roasted pork, simmered in our award winning BBQ sauce, topped with cheddar cheese, loaded into a steak and sausage roll with onion straws.
• Turkey Melt
  Sliced roasted turkey on grilled sourdough bread with Applewood bacon strips, lettuce, sliced tomato, melted Swiss and cheddar cheese.
• Reuben
  Tender slices of homemade corned beef, tangy sauerkraut and Swiss cheese stacked on grilled marble rye bread. Served with Thousand Island dressing.
• Grilled Cheese
  American and Muenster cheese melted between grilled sourdough bread. For a nominal added cost, Applewood bacon and tomato.
• Gyro
  Layers and layers of sliced gyro meat folded into a warm pita with lettuce, tomato, red onion and feta cheese all dressed with a Greek tzatziki sauce.
• Beer Battered Haddock Sandwich
  A large filet of haddock, beer battered, fried and placed on a steak and sausage roll with shredded lettuce, tomato and a side of tartar sauce.
• 
  Bo-Man's Steak 'N' Cheese
  A HOUSE SPECIALTY! Thinly sliced roast beef smothered with melted Muenster cheese, grilled onions and sauteed mushrooms. Served on garlic bread.

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• Bacon Cheeseburger
  

  American cheese topped with strips of Applewood bacon.

• Bayou Burger
  

  Seasoned with our Cajun spices topped with melted mozzarella cheese and grilled mushrooms.

• 
  Big Ed Burger
  

  A premium one-pound double bacon cheeseburger.

• Black Bean Vegetable Burger
  

  A spicy blend of black beans, peppers and southwestern spices, served on a multi-grain hamburger roll with corn salsa, cheddar cheese, lettuce and a pile of crisp onion straws.

• Blue Shroom Burger
  

  Flame broiled and seasoned with Cajun spices and topped with melted blue cheese, grilled mushrooms and strips of Applewood bacon.

• Bo-Man's Bacon Cheeseburger
  

  Cajun burger served on fresh garlic bread with lettuce, tomato, American cheese and Applewood bacon.

• Cheeseburger
  

  Fresh ground beef, charbroiled to perfection, topped with your choice of cheese.

• Hamburger
  

  Fresh ground beef, charbroiled to perfection.

   

• Hanson Burger
  

  Swiss cheese topped with grilled onions and saut̩ed mushrooms.

• Mini Burger Basket
  

   

  Four slider burgers served on rolls with American cheese and pickle chips.

   

• Patty Melt
  

  Charbroiled ground beef patty with American cheese and grilled onions. Served on grilled rye bread.

• Spare Parts
  American Cheese, Swiss Cheese, Cheddar Cheese, Mozzarella Cheese, Muenster Cheese, Drum Sticks, Saut̩ed Mushrooms, Grilled Onions, Sour Cream, Dry Blue, Applewood Bacon
  
• 
  Turkey Burger
  

  A 1/3 pound ground turkey breast served on a multi-grain roll with melted Muenster cheese, lettuce and tomato. Served with a pickle and a roasted red pepper sauce. Just pennies more to have bacon added.

• Wild Western Burger
  

  Basted in our award winning BBQ sauce, topped with American cheese, Applewood bacon, lettuce, tomato and a pile of fried onion straws.

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• 
  BBQ Chicken Club
  A grilled chicken breast basted in our award winning BBQ sauce, topped with cheddar cheese, Applewood bacon, lettuce and tomato. Served on a deluxe roll.
• 
  Bo-Man's Buffalo
  Tender chicken breast, lightly breaded and crispy fried, tossed in our hot sauce then topped with mozzarella cheese, lettuce and tomato. Served with a side of blue cheese. Served on garlic bread.
• Bo-Man's Chicken Parmesan
  Fresh chicken breast, lightly breaded with Italian bread crumbs, smothered in marinara sauce and melted mozzarella cheese. Served on garlic bread.
• Bo-Man's Chicken Philly
  Chicken breast broiled and topped with mozzarella cheese, grilled onions and mushrooms. Served on garlic bread.
• Bo-Man's Honey Club
  Breaded chicken breast tossed in our own honey mustard sauce then topped with mozzarella cheese, Applewood bacon, lettuce and tomato. Served on garlic bread.
• Buffalo Chicken
  A grilled chicken breast basted in our hot sauce and served with lettuce, tomato and a side of creamy blue cheese. Served on a deluxe roll.
• Cajun Chicken Sandwich
  Cajun chicken breast, topped with melted mozzarella cheese. Served on a deluxe roll.
• Cheddar Club
  A grilled chicken breast topped with cheddar cheese, Applewood bacon, lettuce, tomato and a side of mayo. Served on a deluxe roll.
• Jerk Chicken Sandwich
  A grilled chicken breast coated with jerk seasoning, basted in our Caribbean wing sauce and topped with lettuce, tomato and red onion. Served on a deluxe roll.
• Just Plain Fowl
  Our grilled chicken breast served with lettuce, tomato and a side of mayo. Available BBQ or honey mustard style. Served on a deluxe roll.
• Maui Maui
  Our grilled chicken breast marinated in teriyaki and topped with grilled pineapple. Served on a deluxe roll.

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• 12oz. Strip Steak
  A juicy, tender strip steak seasoned and charbroiled to your desired temperature.
• BBQ Chicken
  9oz. of boneless chicken breast in our award winning BBQ Sauce.
• 
  BBQ St.Louis Ribs
  St. Louis style ribs charbroiled in our award winning BBQ Sauce. St. Louis ribs come off the breast bone, have a larger flat bone and meatier rib. Half or Full Slabs available.
• Beer Battered Haddock Dinner
  Beer battered haddock fried to a crispy golden brown.
• Grilled Salmon Dinner
  A 1/2 pound wild caught Alaskan grilled salmon. Consider basting with one of our signature sauces as an alternative.
• 
  Our Famous Bucket O'Ribs
  Eighteen St. Louis style ribs (sides are extra)
• Teriyaki Chicken Breast
  9oz. of chicken breast charbroiled and basted in our teriyaki sauce, topped with a pineapple ring.

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Pizza

We make and toss our OWN FRESH DOUGH… top it with an old family recipe sauce, add freshly grated mozzarella and provolone cheese and let you do the rest! Mangia Bene!

Take a look below at our tantalizing toppings then tell us how you make yours!
Banana Peppers, Black Olives, Mushrooms, Sausage, Pepperoni, Onions, Green Peppers, Jalapenos, Spinach, Broccoli, Pineapple, Tomatoes, Ground Beef, Chicken Breast.    
Small 9"--  6 Cut
Large 12" -- 8 Cut   

• White Bread Pizza
  Garlic oil, herbs, mozzarella and provolone cheeses.
• Vegetarian Pizza
  Onions, mushrooms, green peppers, olives and tomatoes.
• Deluxe Pizza
  Pepperoni, onions, green peppers, mushrooms and sausage.

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Sides

• Applesauce
  
• Baked Beans
  
• Cole Slaw
  
• Mac and Cheese
  
• Mixed Vegetables
  
• Rice Vegetable Pilaf
  
• Steak Fries
  
• Steamed Broccoli
  

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Delectable Desserts

• Homemade Root Beer Float
  Root beer and two scoops of vanilla ice cream.
• Hot Fudge Sundae
  Vanilla ice cream and tons of hot fudge, topped with whipped cream.
• Oreo Cream Pie
  Vanilla creme filled OREO® cookie crumb crust with OREO® cookie pieces, topped with a warm OREO® cookie chunk fudge sauce and whipped cream.
• 
  Oreo Oblivion
  Rich Oreo brownie topped with ice cream, whipped cream, real Oreo pieces and hot fudge.

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Kids Menu

For Little Lizards 12 & Under only

• Boneless Wings
  Served with choice of side.
• Cheeseburger Basket
  Served with french fries
• Fried Mac & Cheese Wedges
  Served with french fries
• Grilled Cheese
  Served with french fries
• Hamburger Basket
  Served with french fries
• Lizard Lips
  Served with french fries
• Mandarin Oranges
  
• Mini Corn Dog
  Served with french fries
• Nachos with Cheese
  
• Small Cheese Pizza
  
• Wings
  Served with choice of side

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• Beef 'n' Cheddar
  Slow roasted beef brisket piled high into a grilled onion roll then topped with chipotle cheese sauce. Served with steak fries.
  
  Beermeister recommends: Sierra Nevada Torpedo IPA
• Chicken Enchiladas
  Slow roasted salsa roja chicken stuffed into two flour tortillas with corn, black beans, onions, tomatoes, shredded Monterey jack & cheddar cheese. Baked & topped with enchilada sauce & melted cheese. Served with Mexican rice, sour cream & guacamole
  
  Beermeister Recommends: GLBC Eliot Ness
  
• Cuban Sandwich
  Slow roasted Caribbean spiced pork loin, black forest ham, salami, Swiss cheese and pickle chips, stacked between garlic cheese bread. Served with steak fries and spicy Cuban mustard.
  
  Beermeister Recommends: Weihenstephaner Pilsner
• Lamb Burger
  A blend of ground lamb and beef seasoned with a special Mediterranean blend of spices, balsamic pickled onions, cucumbers, tomatoes, and red peppers, then topped with herb goat cheese and spinach. Served on a ciabatta roll with a side of steak fries and a pickle.
  
  Beermeister Recommends: Iron Maiden Trooper
• Lobster Mac 'n' Cheese
  Baked Parmesan crusted cavatappi pasta tossed in a rich cheese sauce with lobster, crab, and sautéed vegetables mixed with our special blend of house spices. Tossed in a shrimp cream sauce. Served with a side of garlic cheese bread.
  
  Beermeister Recommends: Orval
• Margherita Flatbread
  Hand stretched dough topped with a garlic and basil pesto sauce. Topped with fresh mozzarella, fire roasted tomatoes and fresh chopped spinach.
  
  Beermeister Recommends: Vedett Extra White Ale

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